Food Chemistry · 2005 · 379 citations · 29 references
Life SciencesBiochemistryPlant BiologyFood ChemistryPlant BiochemistryAntioxidant DefenseFood AntioxidantsLipid PeroxidationOxidation AnalysisOxidative Stress PhysiologyPhenolic Compound AnalysisAntioxidant PharmacologyAntioxidant PropertiesDietary AntioxidantsFruit PhytochemicalsPlant Extract Antioxidants
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Flora of Turkey and the East Aegean Islands
C. C. Townsend, P. H. Davis · Kew Bulletin · 1973 · 3.8K citations
Life Sciences, Botany, Ecology +7
Antioxidant activity of Nigella sativa essential oil
M. Burits, Franz Bučar · Phytotherapy Research · 2000 · 1.9K citations
Flora of Turkey and the East Aegean Islands.
Rupert C. Barneby, P. H. Davis, John Edmondson et al. · Brittonia · 1983 · 1.3K citations
Life Sciences, Botany, Ecology +7