Concepedia

Bektaş Tepe

BT

Statistics

Publications

109

Citations

8.7K

H-Index

46

Active since

2002

Affiliations

Sivas Cumhuriyet Üniversitesi(Current)

Kilis 7 Aralık University

Süleyman Demirel University

Afyon Kocatepe University

Afyonkarahisar Sağlık Bilimleri Üniversitesi

Bektaş Tepe is an author at Sivas Cumhuriyet Üniversitesi specializing in food chemistry, life sciences, and medicinal plants.

ORCID

Publications per year

2002–2023

109

Publications

109

Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae)

Bektaş Tepe, Dimitra Daferera, Atalay Sökmen et al. · Food Chemistry · 2003 · 700 citations

, , +16

Antioxidant and antimicrobial activity of the essential oil and methanol extracts of Achillea millefolium subsp. millefolium Afan. (Asteraceae)

Ferda Candan, Mehmet Burçin Ünlü, Bektaş Tepe et al. · Journal of Ethnopharmacology · 2003 · 625 citations

, , +17

The in vitro antimicrobial and antioxidant activities of the essential oils and methanol extracts of endemic Thymus spathulifolius

Atalay Sökmen, Medine Güllüce, H. Aşkın Akpulat et al. · Food Control · 2003 · 412 citations

, , +16

Screening of the antioxidant potentials of six Salvia species from Turkey

Bektaş Tepe, Münevver Sökmen, H. Aşkın Akpulat et al. · Food Chemistry · 2005 · 379 citations

, , +13

Antimicrobial and Antioxidant Activity of the Essential Oil and Methanol Extracts of <i>Thymus pectinatus</i> Fisch. et Mey. Var. <i>pectinatus </i>(Lamiaceae)

Gülhan Vardar‐Ünlü, Ferda Candan, Atalay Sökmen et al. · Journal of Agricultural and Food Chemistry · 2002 · 362 citations

, , +17

1–5 of 109