Atalay Sökmen

The in vitro antimicrobial and antioxidant activities of the essential oils and methanol extracts of endemic Thymus spathulifolius

Atalay Sökmen, Medine Güllüce, H. Aşkın Akpulat et al. · Food Control · 2003 · 412 citations

Life Sciences, Biochemistry, Pharmacology +16

Screening of the antioxidant potentials of six Salvia species from Turkey

Bektaş Tepe, Münevver Sökmen, H. Aşkın Akpulat et al. · Food Chemistry · 2005 · 379 citations

Life Sciences, Biochemistry, Plant Biology +13

In Vitro Antioxidant, Antimicrobial, and Antiviral Activities of the Essential Oil and Various Extracts from Herbal Parts and Callus Cultures of <i>Origanum acutidens</i>

Münevver Sökmen, Julia Serkedjieva, Dimitra Daferera et al. · Journal of Agricultural and Food Chemistry · 2004 · 260 citations

Medicine, Microbiology, Pharmacology +17

The in vitro antibacterial activity of Turkish medicinal plants

Atalay Sökmen, Brian M. Jones, Murat Ertürk · Journal of Ethnopharmacology · 1999 · 249 citations

Life Sciences, Botany, Plant Sciences +12

Investigation of the antioxidant properties of Ferula orientalis L. using a suitable extraction procedure

Nuket Kartal, Münevver Sökmen, Bektaş Tepe et al. · Food Chemistry · 2005 · 163 citations

Agriculture, Food Science, Plant Sciences +14