On-line prediction of chemical composition of semi-frozen ground beef by non-invasive NIR spectroscopy - Concepedia

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On-line prediction of chemical composition of semi-frozen ground beef by non-invasive NIR spectroscopy

102

Citations

3

References

2003

Year

G. Tøgersen, J.F Arnesen, B.N. Nilsen, Kjell Ivar Hildrum

Meat PackagingFood ForensicsEngineeringChemical CompositionSpectroscopySemi-frozen Ground BeefFood AnalysisAgricultural EconomicsAnalytical ChemistryBiostatisticsNon-invasive Nir SpectroscopyMeat QualityFood QualityMeat ScienceHealth Sciences

References

	Year	Citations

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