Concepedia

Publication | Closed Access

Identification and olfactometry of French fries flavour extracted at mouth conditions

DOI

47

Citations

24

References

2004

Year

Wil A. M. van Loon, J.P.H. Linssen, Aagje Legger, Maarten A. Posthumus, Alphons G. J. Voragen
Food Chemistry

References

YearCitations

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