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The effects of pH on glucosinolate degradation by a thioglucoside glucohydrolase preparation

BiosynthesisBioorganic ChemistryGlucosinolate DegradationBiochemistryEngineeringNatural SciencesBiocatalysisAldo-keto ReductaseGlycobiologyThioglucoside Glucohydrolase PreparationEnzymatic ModificationBiomolecular EngineeringGlycosylation