Concepedia

Determination of Total Aluminum, Chromium, Copper, Iron, Manganese, and Nickel and Their Fractions Leached to the Infusions of Black Tea, Green Tea, Hibiscus sabdariffa, and Ilex paraguariensis (Mate) by ETA-AAS

Katarzyna Wróbel, Kazimierz Wróbel, Edith Madaí Colunga Urbina

Biological Trace Element Research · 2000 · 103 citations · 22 references

DOI

Concepts

References

22

Protein precipitation method for the quantitative determination of tannins

Ann Hagerman, Larry G. Butler · Journal of Agricultural and Food Chemistry · 1978 · 949 citations

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Iron absorption and phenolic compounds: importance of different phenolic structures.

Mats Brune, L Rossander, Leif Hallberg · PubMed · 1989 · 425 citations

Tea and health: a historical perspective

John H. Weisburger · Cancer Letters · 1997 · 186 citations

, , +5

In vitro mineral availability from digested tea: a rich dietary source of manganese

Jonathan J. Powell, Trevor J Burden, R. P. H. Thompson · The Analyst · 1998 · 129 citations

Black tea, green tea, and tea polyphenols

Ian R. Record, Jennifer K. McInerney, Ivor E. Dreosti · Biological Trace Element Research · 1996 · 50 citations

, , +3