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Prediction of carotenoids, cyanide and dry matter contents in fresh cassava root using NIRS and Hunter color techniques

DOI

101

Citations

30

References

2013

Year

Teresa Sánchez Sánchez, Hernán Ceballos, Dominique Dufour, Darwin Ortiz, Nelsón Morante, Fernando Calle, Thomas zum Felde, Moralba García Domínguez, Fabrice Davrieux
Food Chemistry

References

YearCitations

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