Evolution of flavonols in berry skins of different grape cultivars during ripening and a comparison of two vintages - Concepedia

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Evolution of flavonols in berry skins of different grape cultivars during ripening and a comparison of two vintages

32

Citations

29

References

2012

Year

Nana Liang, Fei He, He-Qiong Bi, Chang‐Qing Duan, Malcolm J. Reeves, Jun Wang

European Food Research and Technology

Berry SkinsBotanyRipeningDifferent Grape CultivarsPhytochemistryPhytochemicalPlant PhysiologyHorticultural Science

References

	Year	Citations

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