Food Quality and Preference · 2008 · 197 citations · 24 references
AgricultureChemistryFood ScienceFood ChemistrySensory EvaluationSensory PhysiologyAroma EvaluationFlavor ChemistryFlavor DevelopmentFlavor EvaluationOlfactory PhysiologyTaste EvaluationSalt Concentration EffectsSalt-flavor InteractionsSalty Taste MechanismsSalty Taste PerceptionTaste Interactions
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An overview of binary taste–taste interactions
Russell Keast, Paul Breslin · Food Quality and Preference · 2003 · 585 citations