Harry T. Lawless

Limiting response alternatives in time-intensity scaling: an examination of the halo-dumping effect

Colleen Cornelius Clark, Harry T. Lawless · Chemical Senses · 1994 · 320 citations

Natural Sciences, Chemistry, Food Science +6

Associations to odors: Interference, mnemonics, and verbal labeling.

Harry T. Lawless, Trygg Engen · Journal of Experimental Psychology Human Learning & Memory · 1977 · 288 citations

Social Sciences, Behavioral Sciences, Psychology +15

Flavor Description of White Wine by "Expert" and Nonexpert Wine Consumers

Harry T. Lawless · Journal of Food Science · 1984 · 254 citations

Agriculture, Food Science, Psychology +16

Quantitative Descriptive Analysis and Principal Component Analysis for Sensory Characterization of Ultrapasteurized Milk

K.W. Chapman, Harry T. Lawless, Kathryn J. Boor · Journal of Dairy Science · 2001 · 208 citations · Full text

Agriculture, Dairy Science, Food Science +13

Time-course of astringent sensations

Christopher B. Lee, Harry T. Lawless · Chemical Senses · 1991 · 203 citations

Agriculture, Chemistry, Food Science +17