Nutrient intake and food use in an Ojibwa-Cree community in Northern Ontario assessed by 24h dietary recall

Vitamin E Consumption and the Risk of Coronary Heart Disease in Men

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Medicine, Nutrition, Nutritional Sciences +17

Vitamin Status and Intake as Primary Determinants of Homocysteinemia in an Elderly Population

Jacob Selhub · JAMA · 1993 · 1.9K citations

Public Health, Geriatric Medicine, Nutritional Sciences +14

Association between Plasma Homocysteine Concentrations and Extracranial Carotid-Artery Stenosis

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Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

GH Beaton, Joseph Milner, Paul Corey et al. · American Journal of Clinical Nutrition · 1979 · 996 citations

Life Sciences, Nutrition, Nutritional Sciences +11

McCance and widdowson's the composition of foods

Jean A.T. Pennington · Journal of Food Composition and Analysis · 1992 · 770 citations

Agriculture, Food Science, Nutrition +6