Influence of spices on protein utilisation of winged bean (Prophocarpus tetragonolobus) and horsegram (Dolichos biflorus)

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.5K citations

Quantitative Methods, Engineering, Measurement +20

Nadkarni's Indian Materia Medica.

Aditi Nadkarni · 1954 · 178 citations

Traditional Medicine, Nutrition, Alternative Medicine +5

Anti-inflammatory and anti-arthritic activity of volatile oil of Curcuma longa (Haldi).

Deepa E. Chandra, Shalini Gupta · PubMed · 1972 · 119 citations

Inflammation, Anti-inflammatory, Volatile Oil +6

Nutritive value of the winged bean (<i>Psophocarpus palustris</i>Desv.)

K. Černý, Maud Kordylas, F. Pospíšil et al. · British Journal Of Nutrition · 1971 · 82 citations · Full text

Food Chemistry, Nutrition, Food Composition +15

Winged bean (Psophocarpus tetragonolobus) tannin level, phytate content and hemagglutinating activity

Nget Hong Tan, Z.H.A. Rahim, Hun Teik Khor et al. · Journal of Agricultural and Food Chemistry · 1983 · 73 citations

Engineering, Botany, Food Analysis +21