Concepedia

A Comparison between UV Spectrophotometer and High-performance Liquid Chromatography Method for the Analysis of Sodium Benzoate and Potassium Sorbate in Food Products

Marjan Mahboubifar, Zahra Sobhani, Gholamreza Dehghanzadeh, Katayoun Javidnia

Food Analytical Methods · 2010 · 36 citations · 9 references

Concepts

AgricultureChemistryFood ScienceAnalytical ChemistryFood AnalysisFood ChemistryAnalytical ChromatographyChromatographic Food AnalysisChromatographyInstrumental AnalysisLiquid ChromatographySpectroscopic Food AnalysisFood Safety DetectionHigh-performance Liquid ChromatographyHigh-performance Liquid Chromatography AnalysisHigh-performance Liquid Chromatography Method Development

References

9

Determination of benzoic and sorbic acids in Brazilian food

Sílvia Amélia Verdiani Tfouni, Maria Cecília Figueiredo Toledo · Food Control · 2002 · 180 citations

Agriculture, Chemistry, Food Science +7

Rapid high-performance liquid chromatography method for the analysis of sodium benzoate and potassium sorbate in foods

Harry M. Pylypiw, Maureen T. Grether · Journal of Chromatography A · 2000 · 149 citations

Natural Sciences, Chemistry, Food Science +15

Assessment of benzoic acid levels in milk in China

Ping Qi, Hong Hong, Xiaoyan Liang et al. · Food Control · 2008 · 101 citations

Agriculture, Dairy Science, Food Science +9

Determination of food preservatives and saccharin by high-performance liquid chromatography

Urs A. Leuenberger, R. Gauch, E. Baumgartner · Journal of Chromatography A · 1979 · 59 citations

Agriculture, Biochemistry, Food Science +13

Simultaneous determination of preservatives, sweeteners and antioxidants in foods by paired-ion liquid chromatography

Bing‐Huei Chen, Shan Fu · Chromatographia · 1995 · 40 citations

Agriculture, Biochemistry, Food Science +14