Simultaneous Analysis of 2- and 4-Methylimidazole in Caramel Color and Soft Drinks Using IC-PAD with Post-Column Addition of Hydroxide

Formation of Carcinogenic 4(5)-Methylimidazole in Maillard Reaction Systems

Joon‐Kwan Moon, Takayuki Shibamoto · Journal of Agricultural and Food Chemistry · 2010 · 116 citations

Agriculture, Food Science, Toxicology +14

Solid‐phase extraction of 4(5)‐methylimidazole (4MeI) and 2‐acetyl‐4(5)‐(1,2,3,4‐tetrahydroxybutyl)‐imidazole (THI) from foods and beverages with subsequent liquid chromatographic‐electrospray mass spectrometric quantification

Bořivoj Klejdus, Jitka Moravcová, Lea Lojková et al. · Journal of Separation Science · 2006 · 67 citations

Pharmacy, Food Science, Analytical Chemistry +16

Determination of 4(5)-Methylimidazole in Soy Sauce and Other Foods by LC-MS/MS after Solid-Phase Extraction

Hitomi Yamaguchi, Tsutomu Masuda · Journal of Agricultural and Food Chemistry · 2011 · 65 citations

Agriculture, Food Science, Analytical Chemistry +16

Formation of 4(5)-Methylimidazole and Its Precursors, α-Dicarbonyl Compounds, in Maillard Model Systems

Hae Won Jang, Yaping Jiang, Matt J. Hengel et al. · Journal of Agricultural and Food Chemistry · 2013 · 64 citations

Agriculture, Biochemistry, Carbohydrate Chemistry +6

Gas chromatographic–mass spectrometric quantification of 4-(5-)methylimidazole in roasted coffee after ion-pair extraction

Susana Casal, José O. Fernandes, M. Beatriz P.P. Oliveira et al. · Journal of Chromatography A · 2002 · 64 citations

Natural Sciences, Food Science, Pharmaceutical Analysis +14