Transglucosylation of caffeic acid by a recombinant sucrose phosphorylase in aqueous buffer and aqueous-supercritical CO2 media

The effect of water on enzyme action in organic media.

A. S. Zaks, Alexander M. Klibanov · Journal of Biological Chemistry · 1988 · 923 citations · Full text

Life Sciences, Biochemistry, Biocatalysis +16

Enzymatic catalysis in a supercritical fluid

Theodore W. Randolph, Harvey W. Blanch, John M. Prausnitz et al. · Biotechnology Letters · 1985 · 249 citations

Life Sciences, Biochemistry, Chemical Engineering +13

Enzymatic reactions in supercritical gases

David Hammond, M. Karel, Alexander M. Klibanov et al. · Applied Biochemistry and Biotechnology · 1985 · 237 citations

Natural Sciences, Chemical Engineering, Chemistry +13

Antioxidant Activity of Caffeic Acid and Dihydrocaffeic Acid in Lard and Human Low-Density Lipoprotein

Jae‐Hak Moon, Junji Terao · Journal of Agricultural and Food Chemistry · 1998 · 223 citations

Agriculture, Biochemistry, Food Science +17

Two Related Phenolic Antioxidants with Opposite Effects on Vitamin E Content in Low Density Lipoproteins Oxidized by Ferrylmyoglobin: Consumption vs Regeneration

João Laranjinha, Vı́tor M.C. Madeira, Leonor M. Almeida · Archives of Biochemistry and Biophysics · 1995 · 196 citations

Life Sciences, Biochemistry, Nutritional Sciences +17