Concepedia

Simultaneous determination of 3-monochloropropane-1,2-diol and acrylamide in food by gas chromatography-triple quadrupole mass spectrometry with coupled column separation

Xiaomin Xu, Huali He, Yan Zhu, Ying Ying, Baifen Huang, Haitao Shen, Jianlong Han, Yiping Ren

Analytica Chimica Acta · 2012 · 30 citations · 33 references

Concepts

Natural SciencesChemistryFood ScienceAnalytical ChemistryFood AnalysisFood ChemistryAnalytical ChromatographyChromatographic Food AnalysisChromatographyGas ChromatographyInstrumental AnalysisMass SpectrometryAnalytical Detection Of Organic PollutantsColumn SeparationFood Analysis CouplingFood Safety DetectionGas Chromatography-mass SpectrometryQuadrupole Mass SpectrometryQuantitative Analysis Using Coupled Chromatography

References

33

Experimental and clinical neurotoxicology

Food and Chemical Toxicology · 1982 · 507 citations

Pharmacy, Neurobiology, Neuroscience +12

Experimental and Clinical Neurotoxicology

Roger N. Rosenberg · Neurology · 1981 · 410 citations

Pharmacy, Neurobiology, Neuroscience +12

Mechanism of formation of chloropropanols present in protein hydrolysates

P.D. Collier, D. D. O. Cromie, Alan P. Davies · Journal of the American Oil Chemists Society · 1991 · 134 citations

Agriculture, Chemistry, Food Science +14

Trace level determination of acrylamide in cereal-based foods by gas chromatography–mass spectrometry

Alain Pittet, Adrienne Périsset, Jean‐Marie Oberson · Journal of Chromatography A · 2004 · 119 citations

Agriculture, Food Science, Food Analysis +14

Analysis of acrylamide in different foodstuffs using liquid chromatography–tandem mass spectrometry and gas chromatography–tandem mass spectrometry

Katrin Hoenicke, Robert Gatermann, Wolfgang Harder et al. · Analytica Chimica Acta · 2004 · 113 citations

Natural Sciences, Food Science, Analytical Chemistry +11