Publication | Closed Access

Study of functional properties of seed storage proteins from indigenous European legume crops (lupin, pea, broad bean) in admixture with polysaccharides

Functional PropertiesEngineeringBiochemistryBotanyNatural SciencesSeed Storage ProteinsBiotechnologyAlternative Protein SourcePolysaccharideSeed StorageLegume ScienceBroad BeanBiomolecular Engineering