Optimization of germination time and heat treatments for enhanced availability of minerals from leguminous sprouts

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

Management, Educational Assessment, Information Retrieval +5

Sensitive method for the rapid determination of phytate in cereals and cereal products

Wolfgang Fritz Haug, H. J. Lantzsch · Journal of the Science of Food and Agriculture · 1983 · 1K citations

Agriculture, Agronomy, Food Science +14

Nutritional composition and antinutritional factors of chickpeas (Cicer arietinum L.) undergoing different cooking methods and germination

T. A. El‐Adawy · Plant Foods for Human Nutrition · 2002 · 377 citations

Agriculture, Food Science, Nutritional Sciences +11

Phytate content of foods: Effect on dietary zinc bioavailability

Donald Oberleas, Barbara E Harland · Journal of the American Dietetic Association · 1981 · 236 citations

Agriculture, Food Science, Nutritional Sciences +14

Phytate × Calcium/Zinc Molar Ratios: Are They Predictive of Zinc Bioavailability?

ELIZABETH J. FORDYCE, Richard Forbes, Kelly R. Robbins et al. · Journal of Food Science · 1987 · 174 citations

Agriculture, Nutrition, Nutritional Sciences +15