Concepedia

In vitro and cellular antioxidant activities of seaweed extracts prepared from five brown seaweeds harvested in spring from the west coast of Ireland

A. M. O'Sullivan, Yvonne C. O’Callaghan, M.N. O’Grady, Benoît Quéguineur, D. Hanniffy, D.J. Troy, Joseph P. Kerry, Nora M. O’Brien

Food Chemistry · 2010 · 214 citations · 44 references

DOI

Concepts

References

44

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

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Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents

Vernon L. Singleton, Joseph A. Rossi · American Journal of Enology and Viticulture · 1965 · 24.2K citations

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Measurement of protein using bicinchoninic acid

Pam Smith, Randall I. Krohn, Greg T. Hermanson et al. · Analytical Biochemistry · 1985 · 18.4K citations

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Single cell gel/comet assay: Guidelines for in vitro and in vivo genetic toxicology testing

Raymond R. Tice, Eva Agurell, Diana Anderson et al. · Environmental and Molecular Mutagenesis · 2000 · 4.8K citations

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A fluorometric method for determination of oxidized and reduced glutathione in tissues

Paul J. Hissin, Russell Hilf · Analytical Biochemistry · 1976 · 4.1K citations

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