Bioethanol production from sweet potato by co-immobilization of saccharolytic molds and Saccharomyces cerevisiae

Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar

Gail Lorenz Miller · Analytical Chemistry · 1959 · 28.2K citations

Food Analysis, Altmetric Attention Score, Bibliometrics +17

Ethanol fermentation in an immobilized cell reactor using Saccharomyces cerevisiae

Ghasem Najafpour, Habibollah Younesi, Ku Syahidah Ku Ismail · Bioresource Technology · 2003 · 298 citations

Biomanufacturing, Ethanol Fermentation, Engineering +7

Fuel alcohol production: effects of free amino nitrogen on fermentation of very-high-gravity wheat mashes

K. C. Thomas, W. M. Ingledew · Applied and Environmental Microbiology · 1990 · 234 citations · Full text

Engineering, Glycobiology, Agricultural Economics +16

Effects of ethanol on the Escherichia coli plasma membrane

Kenneth M. Dombek, L. O. Ingram · Journal of Bacteriology · 1984 · 212 citations · Full text

Membrane Formation, Biochemistry, Bioenergetics +12

Combined use of immobilized Candida stellata cells and Saccharomyces cerevisiae to improve the quality of wines

Maurizio Ciani, Ferraro · Journal of Applied Microbiology · 1998 · 135 citations