Preparation of angiotensin I converting enzyme inhibitor from corn gluten

Spectrophotometric assay and properties of the angiotensin-converting enzyme of rabbit lung

David W. Cushman, H.S. Cheung · Biochemical Pharmacology · 1971 · 2.6K citations

Life Sciences, Biochemistry, Pharmacology +4

The Solubility of Amino Acids and Two Glycine Peptides in Aqueous Ethanol and Dioxane Solutions

Yasuhiko Nozaki, Charles Tanford · Journal of Biological Chemistry · 1971 · 1.4K citations · Full text

Natural Sciences, Biochemistry, Biophysical Chemistry +16

A dipeptidyl carboxypeptidase that converts angiotensin I and inactivates bradykinin

Huanle Yang, E G Erdös, Yehuda Levin · Biochimica et Biophysica Acta (BBA) - Protein Structure · 1970 · 535 citations

Life Sciences, Biochemistry, Pharmacology +5

Relationships of Hydrophobicity and Net Charge to the Solubility of Milk and Soy Proteins

Shigeru Hayakawa, Shuryo Nakai · Journal of Food Science · 1985 · 509 citations

Agriculture, Biochemistry, Food Science +17

Use of hydrosylates for protein supplementation

Sven Frøkjær · Food technology · 1994 · 123 citations

Agriculture, Nutrition, Nutritional Sciences +12