Concepedia

PROTEIN DENATURATION IN FROZEN AND STORED FISH <sup>a</sup>

W. J. Dyer

Journal of Food Science · 1951 · 121 citations · 2 references

DOI

Concepts

References

2

Proteins in Fish Muscle.: I. Extraction of Protein Fractions in Fresh Fish

W. J. Dyer, H. V. French, J. M. Snow · Journal of the Fisheries Research Board of Canada · 1950 · 163 citations

, , +15

Proteins in Fish Muscle. IV. Denaturation by Salt

J. D. Duerr, W. J. Dyer · Journal of the Fisheries Research Board of Canada · 1952 · 73 citations

, , +10