Concepedia

Muscle lipids, vitamins E and A, and lipid oxidation as affected by diet and RN genotype in female and castrated male Hampshire crossbreed pigs

Anders Högberg, Jana Picková, J Babol, Karl Andersson, Paresh C. Dutta

Meat Science · 2002 · 58 citations · 26 references

DOI

Concepts

References

26

A comparative evaluation of thiobarbituric acid methods for the determination of malondialdehyde in biological materials

H. H. Draper, E. James Squires, Haleh Mahmoodi et al. · Free Radical Biology and Medicine · 1993 · 912 citations

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A Mutation in <i>PRKAG3</i> Associated with Excess Glycogen Content in Pig Skeletal Muscle

Denis Milan, Jin‐Tae Jeon, Christian Looft et al. · Science · 2000 · 733 citations

, , +17

The kinetics of the autoxidation of polyunsaturated fatty acids

John P. Cosgrove, Daniel F. Church, William A. Pryor · Lipids · 1987 · 525 citations

, , +17

Prediction of the total tract digestibility of energy in feedstuffs and pig diets by in vitro analyses

S. Boisen, José A. Fernández · Animal Feed Science and Technology · 1997 · 396 citations

, , +16

Feeding linseed to increase the n-3 PUFA of pork: fatty acid composition of muscle, adipose tissue, liver and sausages

M. Enser, R.I. Richardson, J.D. Wood et al. · Meat Science · 2000 · 282 citations

, , +15