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Trace-element composition and stable-isotope ratio for discrimination of foods with Protected Designation of Origin

Food ChemistryFood TraceabilityEnvironmental ChemistryFood ForensicsEngineeringFood AuthenticationFood CompositionTrace-element CompositionProtected DesignationMass SpectrometryAgricultural EconomicsAnalytical ChemistryStable-isotope RatioFood QualityFood AuthenticityHealth Sciences