Characterisation of fractionated skim milk with small-angle X-ray scattering

Analysis of Classical Statistical Mechanics by Means of Collective Coordinates

J. K. Percus, George J. Yevick · Physical Review · 1958 · 2.8K citations

Natural Sciences, Physics, Computational Physics +13

Casein Interactions: Casting Light on the Black Boxes, the Structure in Dairy Products

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Agriculture, Biochemistry, Dairy Science +16

Hard-sphere interactions between spherical domains in diblock copolymers

David J. Kinning, Edwin L. Thomas · Macromolecules · 1984 · 537 citations

Natural Sciences, Chemistry, Materials Science +15

On the structural models of bovine casein micelles—review and possible improvements

Douglas G. Dalgleish · Soft Matter · 2010 · 485 citations

Natural Sciences, Biochemistry, Biophysics +13

Milk, cream and evaporated milk. Determination of the total solids content (Reference method). Revision of Provisional IDF Standard 21A:1982

G. Steiger, R. Martens · Bulletin. International Dairy Federation · 1986 · 472 citations

Agriculture, Dairy Science, Nutrition +13