Trends in Food Science & Technology · 2004 · 671 citations · 5 references
AgricultureFood ScienceNutritionFood AnalysisFood ChemistryHuman NutritionBioactive Food ComponentsCyclodextrin ChemistryFood AdditivesFood Composition
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Bitterness reduction of naringin and limonin by .BETA.-cyclodextrin.
Akira Konno, Masaru Misaki, Jun Toda et al. · Agricultural and Biological Chemistry · 1982 · 33 citations · Full text