Concepedia

Determination of polycyclic aromatic hydrocarbons in smoked fish samples by a new microextraction technique and method optimisation using response surface methodology

Abdorreza Mohammadi, Vahid Ghasemzadeh‐Mohammadi, Parivash Haratian, Ramin Khaksar, Maryam Chaichi

Food Chemistry · 2013 · 43 citations · 16 references

DOI

Concepts

References

16

Response Surface Methodology: Process and Product Optimization Using Designed Experiments

Richard F. Gunst, Raymond H. Myers, Douglas C. Montgomery · Technometrics · 1996 · 9.6K citations

, , +13

Box-Behnken design: An alternative for the optimization of analytical methods

Sérgio L.C. Ferreira, Roy E. Bruns, Hilda Silva Ferreira et al. · Analytica Chimica Acta · 2007 · 3.1K citations

, , +5

“Association” ‑ “Official” ‑ “Analytical Chemist”

Frank Johnson · Journal of AOAC INTERNATIONAL · 1988 · 692 citations

, , +4

Scientific Opinion of the Panel on Contaminants in the Food Chain on a request from the European Commission on Polycyclic Aromatic Hydrocarbons in Food: Question N° EFSA-Q-2007-136

John Christian Larsen · 2008 · 525 citations

, , +17

Quantitative Determination of Polycyclic Aromatic Hydrocarbons in Barbecued Meat Sausages by Gas Chromatography Coupled to Mass Spectrometry

Pascal Mottier, Véronique Parisod, Robert J. Turesky · Journal of Agricultural and Food Chemistry · 2000 · 181 citations

, , +15