Concepedia

Liquid Chromatographic Determination of Resveratrol and Piceid Isomers in Honey

María E. Soto, José Bernal, Mariano Higes, J.L. Bernal, Marı́a J. Nozal

Food Analytical Methods · 2011 · 10 citations · 42 references

DOI

Concepts

References

42

Harmonized guidelines for single-laboratory validation of methods of analysis (IUPAC Technical Report)

Michael Thompson, Stephen L. R. Ellison, Roger Wood · Pure and Applied Chemistry · 2002 · 2.4K citations · Full text

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Metabolism and roles of stilbenes in plants

Julie Chong, Anne Poutaraud, Philippe Hugueney · Plant Science · 2009 · 639 citations

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Separation of phenolic compounds by high-performance liquid chromatography with absorbance and fluorimetric detection

Miguel Ángel Rodríguez‐Delgado, Sabina Malovaná, Juan Pablo Hervás-Pérez et al. · Journal of Chromatography A · 2001 · 408 citations

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Microwave-assisted extraction of phenolic antioxidant compounds from peanut skins

Tameshia S. Ballard, Parameswarakumar Mallikarjunan, Kequan Zhou et al. · Food Chemistry · 2009 · 332 citations

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Extraction of phenolic compounds from elder berry and different grape marc varieties using organic solvents and/or supercritical carbon dioxide

Tünde Vatai, Mojca Škerget, Željko Knez · Journal of Food Engineering · 2008 · 327 citations · Full text

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