Concepedia

Tünde Vatai

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Publications

4

Citations

426

H-Index

4

Active since

2008

Affiliations

University of Maribor(Current)

Tünde Vatai is an author at University of Maribor specializing in agriculture, food science, and grape seed phenolics.

Publications per year

2008–2015

4

Publications

4

Extraction of phenolic compounds from elder berry and different grape marc varieties using organic solvents and/or supercritical carbon dioxide

Tünde Vatai, Mojca Škerget, Željko Knez · Journal of Food Engineering · 2008 · 327 citations · Full text

, , +14

Extraction and formulation of anthocyanin-concentrates from grape residues

Tünde Vatai, Mojca Škerget, Željko Knez et al. · The Journal of Supercritical Fluids · 2008 · 48 citations

, , +10

EXTRACTION OF HYPERFORIN AND HYPERICIN FROM ST. JOHN'S WORT (<i>HYPERICUM PERFORATUM</i> L.) WITH DIFFERENT SOLVENTS

Dániel Cossuta, Tünde Vatai, Mária Báthori et al. · Journal of Food Process Engineering · 2011 · 36 citations · Full text

, , +17

Integrated Process to Obtain Anthocyanin Enriched Palm-Fat Particles from Elderberry Juice

Sz. Bánvölgyi, Tünde Vatai, István Kiss et al. · Acta Alimentaria · 2015 · 15 citations · Full text

, , +15

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