International Journal of Biological Macromolecules · 2009 · 54 citations · 17 references
Natural SciencesFood ScienceMaterials ScienceCarbohydrate ChemistryMechanical Behavior Of MaterialsVibrationFatigueFood HydrocolloidsPolysaccharide FunctionPolysaccharide PropertiesPolysaccharide StructureStructural VibrationPolysaccharide CharacterizationPolysaccharide MaterialsPolysaccharide RheologyPolysaccharide Structural AnalysisPolysaccharide Structure ElucidationPolysaccharide-based PolymersStructural Roles Of Polysaccharides
17
Colorimetric Method for Determination of Sugars and Related Substances
Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations
Agriculture, Chemistry, Food Science +13
Dong Xu, Xingxing He, Ying Chang et al. · Hepatogastroenterology · 2012 · 2K citations