Effects of sources of carbon and nitrogen on production of α-glucosidase inhibitor by a newly isolated strain of Bacillus subtilis B2

Yunping Zhu, Lijun Yin, Yongqiang Cheng, Kohji Yamaki, Yutaka Mori, Yi‐Cheng Su, LI Li-te

Food Chemistry · 2008 · 55 citations · 26 references

Concepts

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