Prevalence of verotoxin-producing Escherichia coli and E. coli O157:H7 in pig carcasses from three French slaughterhouses

J. Bouvet, C. Bavai, R. Rossel, Alain Roux, M.P. Montet, S. Ray‐Gueniot, C. Mazuy, C Arquillière, C. Vernozy‐Rozand

International Journal of Food Microbiology · 2001 · 33 citations · 27 references

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