Application of one- and two-dimensional high-performance liquid chromatography methodologies for the analysis of C-glycosylflavones from fenugreek seeds

Techniques of flavonoid identification:

Eckhard Wollenweber · Phytochemistry · 1983 · 1.2K citations

Biochemistry, Phytochemistry, Phytochemical +2

Evaluation of quadrupole time-of-flight tandem mass spectrometry and ion-trap multiple-stage mass spectrometry for the differentiation of C-glycosidic flavonoid isomers

Patrice Waridel, Jean‐Luc Wolfender, Karine Ndjoko et al. · Journal of Chromatography A · 2001 · 307 citations

C-glycosidic Flavonoid Isomers, Glycosylation, Biochemistry +11

Approach to the study of C‐glycosyl flavones by ion trap HPLC‐PAD‐ESI/MS/MS: application to seeds of quince (<i>Cydonia oblonga</i>)

Federico Ferreres, Branca M. Silva, Paula B. Andrade et al. · Phytochemical Analysis · 2003 · 294 citations

Biosynthesis, Quince Seed, Biochemistry +13

Two-dimensional column liquid chromatographic technique for resolution of complex mixtures

F. Erni, R.W. Frei · Journal of Chromatography A · 1978 · 267 citations

Supercritical Fluid Chromatography, Separation Science, Complex Mixtures +8

The Passiflora tripartita (Banana Passion) Fruit: A Source of Bioactive Flavonoid C-Glycosides Isolated by HSCCC and Characterized by HPLC–DAD–ESI/MS/MS

Mario J. Simirgiotis, Guillermo Schmeda‐Hirschmann, Jorge Bórquez et al. · Molecules · 2013 · 155 citations · Full text