Two-dimensional Liquid Chromatography

Two-Dimensional Liquid Chromatography is a separation technique in which two distinct liquid chromatographic methods are sequentially coupled to enhance resolution and selectivity in the analysis of complex protein mixtures by exploiting orthogonal physicochemical properties for improved separation compared to one-dimensional approaches.

956

Publications

47.2K

Citations

3.6K

Authors

976

Institutions

Publications per year

2017–2026

251

Authors

3.6K

  1. PJ
    Peter J. Schoenmakers

    University of Amsterdam, Netherlands

    37 publications · 2.2K citations

    24

    h-index

  2. DR
    Dwight R. Stoll

    Gustavus Adolphus College, United States

    32 publications · 2.4K citations

    24

    h-index

  3. LM
    Luigi Mondello

    University of Messina, Italy

    29 publications · 1.7K citations

    24

    h-index

  4. PD
    Paola Dugo

    University of Messina, Italy

    25 publications · 1.4K citations

    21

    h-index

  5. HP
    Harald Pasch

    Stellenbosch University, South Africa

    20 publications · 752 citations

    17

    h-index

1–5 of 3.6K

Venues

  1. Journal of Chromatography A

    260 publications · 11.4K citations

    58

    h-index

  2. Analytical Chemistry

    93 publications · 8.2K citations

    48

    h-index

  3. Journal of Proteome Research

    JPR · 39 publications · 2.5K citations

    30

    h-index

  4. Journal of Separation Science

    53 publications · 2K citations

    26

    h-index

  5. Analytical and Bioanalytical Chemistry

    35 publications · 1.4K citations

    25

    h-index

1–5