Preliminary evaluation of the influence of soil fertilization and foliar nutrition with iodine on the efficiency of iodine biofortification and chemical composition of lettuce

Biofortification of Staple Food Crops ,

Penelope Nestel, Howarth E. Bouis, J.V. Meenakshi et al. · Journal of Nutrition · 2006 · 676 citations

Agriculture, Agricultural Biotechnology, Sustainable Agriculture +12

Iodine uptake by spinach (Spinacia oleracea L.) plants grown in solution culture: effects of iodine species and solution concentrations

Yong‐Guan Zhu, Yongji Huang, Ying Hu et al. · Environment International · 2003 · 159 citations

Agriculture, Agronomy, Plant Sciences +11

Iodine biofortification and antioxidant capacity of lettuce: potential benefits for cultivation and human health

Begoña Blasco, Juan J. Ríos, Luís M. Cervilla et al. · Annals of Applied Biology · 2008 · 153 citations

Agriculture, Nutrition, Nutritional Sciences +17

Selecting Iodine-Enriched Vegetables and the Residual Effect of Iodate Application to Soil

Jiulan Dai, Yong‐Guan Zhu, Min Zhang et al. · Biological Trace Element Research · 2004 · 118 citations · Full text

Agriculture, Agronomy, Soil Sciences +15

Iodate and iodide effects on iodine uptake and partitioning in rice (Oryza sativa L.) grown in solution culture

Cheryl Mackowiak, Paul R. Grossl · Plant and Soil · 1999 · 110 citations

Agriculture, Agronomy, Crop Sciences +13