Effect of different light transmittance paper bags on fruit quality and antioxidant capacity in loquat

Abstract

The results showed that different light transmittance bags had different effects on fruit quality and antioxidant capacity. In particular, bags with low light transmittance (TGDPB) decreased the inner quality and total antioxidant capacity of loquat fruit. All results indicated that bagging with OWPB was more suitable for maintaining the quality of the loquat fruit than bagging with TGDPB.