Meat enhances nonheme iron absorption in pigs

Calcium: effect of different amounts on nonheme- and heme-iron absorption in humans

Leif Hallberg, Mats Brune, Markus Erlandsson et al. · American Journal of Clinical Nutrition · 1991 · 454 citations

Nutrition, Nutrient Bioavailability, Iron Metabolism +9

The effect of tea on iron absorption.

Peter Disler, Sean Lynch, R. W. Charlton et al. · Gut · 1975 · 439 citations · Full text

Food Chemistry, Nutrition, Anemia +13

Food iron absorption in human subjects. III. Comparison of the effect of animal proteins on nonheme iron absorption

JD Cook, ER Monsen · American Journal of Clinical Nutrition · 1976 · 323 citations

Animal Physiology, Nutrition, Iron Deficiency +11

Phytates and the inhibitory effect of bran on iron absorption in man

Leif Hallberg, L Rossander, ANN‐BRITT SKÅNBERG · American Journal of Clinical Nutrition · 1987 · 310 citations

Food Chemistry, Nutrition, Nutrient Bioavailability +12

Iron absorption from the whole diet in men: how effective is the regulation of iron absorption?

Leif Hallberg, L Hultén, E Gramatkovski · American Journal of Clinical Nutrition · 1997 · 236 citations

Nutrition, Iron Metabolism, Whole Diet +7