Concepedia

Protective effects of olive oil phenolics and gallic acid on hydrogen peroxide-induced apoptosis

Özlem Erol, Nazlı Arda, Günhan Erdem

European Journal of Nutrition · 2011 · 32 citations · 27 references

DOI

Concepts

References

27

Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assays

Tim R. Mosmann · Journal of Immunological Methods · 1983 · 55.6K citations

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Methods of Enzymatic Analysis

Journal of AOAC INTERNATIONAL · 1975 · 19.9K citations

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The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors

María‐Isabel Covas, Kristiina Nyyssönen, Henrik E. Poulsen et al. · Annals of Internal Medicine · 2006 · 757 citations

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Evaluation of the Antioxidant Capacity of Individual Phenolic Compounds in Virgin Olive Oil

Alegría Carrasco‐Pancorbo, Lorenzo Cerretani, Alessandra Bendini et al. · Journal of Agricultural and Food Chemistry · 2005 · 283 citations

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Intracellular metabolism and bioactivity of quercetin and its in vivo metabolites

Jeremy P.E. Spencer, Gunter Kuhnle, Robert J. Williams et al. · Biochemical Journal · 2003 · 242 citations · Full text

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