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Chemical composition,in vitro protein digestibility andin vitro available iron of blue green alga,Nostoc commune

NutritionNutrient BioavailabilityNutrient PhysiologyBiochemistryIn Vitro FermentationIron MetabolismChemical CompositionBiotechnologyVitro Protein DigestibilityAlternative Protein SourceMicrobiologyMedicineVitro Available Iron