Publication | Closed Access
Influence of PA6 nanocomposite films on the stability of vacuum-aged beef loins during storage in modified atmospheres
38
Citations
42
References
2013
Year
Materials ScienceVacuum-aged Beef LoinsChemical EngineeringEdible FilmFood PackagingPa6 Nanocomposite FilmsEngineeringNanomaterialsEdible PackagingFood PreservationModified AtmospheresMeat Packaging
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