Concepedia

Effects of dietary arginine supplementation on growth performance, flesh quality, muscle antioxidant capacity and antioxidant-related signalling molecule expression in young grass carp (Ctenopharyngodon idella)

Biao Wang, Yang Liu, Lin Feng, Wei‐Dan Jiang, Sheng‐Yao Kuang, Jun Jiang, Shuhong Li, Ling Tang, Xiao‐Qiu Zhou

Food Chemistry · 2014 · 249 citations · 42 references

DOI

Concepts

References

42

Antioxidant Defenses in Fish: Biotic and Abiotic Factors

Rosa Martínez-Álvarez, Amalia E. Morales, Ana Sanz · Reviews in Fish Biology and Fisheries · 2005 · 1.2K citations

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Muscle cellularity and flesh quality of wild and farmed sea bass, Dicentrarchus labrax L.

María Jesús Periago, M. D. Ayala, Octavio López‐Albors et al. · Aquaculture · 2005 · 351 citations

, , +10

Dietary l-arginine supplementation increases muscle gain and reduces body fat mass in growing-finishing pigs

Bie Tan, Yulong Yin, Zhiqiang Liu et al. · Amino Acids · 2008 · 310 citations

, , +16

Influence of early postmortem protein oxidation on beef quality1

L. J. Rowe, K. R. Maddock, Steven M. Lonergan et al. · Journal of Animal Science · 2004 · 290 citations

, , +17

Muscle and flesh quality traits in wild and farmed Atlantic salmon

Ian A. Johnston, Xuejun Li, Vera L. A. Vieira et al. · Aquaculture · 2006 · 284 citations

, , +13