Concepedia

Individual differences in starchy food consumption: The application of preference mapping

Erminio Monteleone, Lynn J. Frewer, Lara Wakeling, David J. Mela

Food Quality and Preference · 1998 · 46 citations · 12 references

DOI

Concepts

References

12

Bootstrap Methods for Standard Errors, Confidence Intervals, and Other Measures of Statistical Accuracy

B. Efron, R. Tibshirani · Statistical Science · 1986 · 6.2K citations · Full text

, , +16

Individual differences and multidimensional scaling

J. Douglas Carroll · Medical Entomology and Zoology · 1972 · 555 citations

, , +13

Dietary fat and obesity: evidence from epidemiology.

Lauren Lissner, Berit L. Heitmann · PubMed · 1995 · 431 citations

, , +12

Sweet tooth reconsidered: Taste responsiveness in human obesity

Adam Drewnowski, John D. Brunzell, KEVIN SANDE et al. · Physiology & Behavior · 1985 · 375 citations

, , +11

Sensory preferences for fats: relationships with diet and body composition

DA Sacchetti · American Journal of Clinical Nutrition · 1991 · 250 citations

, , +14