Anti-acetylcholinesterase and antioxidant activities and HPLC-MS analysis of polyphenol from extracts of Nelsonia canescens (Lam.) Spreng.

Indian medicinal herbs as sources of antioxidants

Shahin S. Ali, Naresh Kasoju, Abhinav Luthra et al. · Food Research International · 2007 · 455 citations

Medicinal Chemistry, Medicine, Herbal Medicine +5

Neuroprotective effects of chlorogenic acid on scopolamine-induced amnesia via anti-acetylcholinesterase and anti-oxidative activities in mice

Seung‐Hwan Kwon, Ha-Kyung Lee, Ji‐Ah Kim et al. · European Journal of Pharmacology · 2010 · 428 citations

Alzheimer's Disease, Medicine, Scopolamine-induced Amnesia +10

The Bioavailability of Ferulic Acid Is Governed Primarily by the Food Matrix Rather than Its Metabolism in Intestine and Liver in Rats

Aline Adam, M. Leuillet, Vanessa Crespy et al. · Journal of Nutrition · 2002 · 295 citations

Food Chemistry, Nutrition, Food Matrix Rather +11

Acetylcholinesterase Inhibitory Activity and Chemical Composition of Commercial Essential Oils

Satomi Dohi, Masanori Terasaki, Masakazu Makino · Journal of Agricultural and Food Chemistry · 2009 · 210 citations

Food Chemistry, Food Preservatives, Health Sciences +14

Antioxidant activity of hydroxycinnamic acid derivatives in human low density lipoprotein: Mechanism and structure–activity relationship

Jin-Chun Cheng, Fang Dai, Bo Zhou et al. · Food Chemistry · 2006 · 199 citations · Full text

Structure–activity Relationship, Oxysterol, Biochemistry +8