AgricultureMicrobiologyToxicologyFood SafetyFood ToxicologyMycologyMicrobial ContaminationMicrobial Toxins In FoodMycotoxin ExposureMycotoxin-producing FungiMycotoxinsNatural Toxins In FoodAflatoxin ContaminationAflatoxin M1 ContaminationErgot AlkaloidsFeed Mycotoxin ContaminationFumonisin ContaminationFumonisin ExposureMycotoxin ToxicityOchratoxin A Contamination
A 38-year-old male with history of trauma in the left gluteal region 20 years ago presented with a dark red skin eruption at the traumatized area. It gradually grew to form an erythematous plaque with a well-defined border. Clinical findings and mycological cultures resulted in the diagnosis of chromoblastomycosis due to Fonsecaea pedrosoi. After initial administration of 5-fluorocytosine and local heat an almost complete cure was achieved with terbinafine combined with local heat therapy. A review is given on the chromoblastomycosis cases observed in the Kitasato region in Japan.
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