Effect of genotype, environment, and their interaction on phytochemical compositions and antioxidant properties of soft winter wheat flour - Concepedia

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Effect of genotype, environment, and their interaction on phytochemical compositions and antioxidant properties of soft winter wheat flour

47

Citations

27

References

2012

Year

Junli Lv, Yingjian Lu, Yuge Niu, Monica Whent, Mohamed Fawzy Ramadan, José Costa, Liangli Yu

Agricultural ChemistryAgricultural EconomicsAntioxidant PropertiesGrain QualityPhytochemicalPhytochemical Compositions

References

	Year	Citations

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