Crude and pre-extruded products of wheat as nutrient sources in extruded diets for Atlantic salmon (Salmo salar, L) grown in sea water

Determination of Total Dietary Fiber in Foods and Food Products: Collaborative Study

Leon Prosky, Nils‐Georg Asp, Ivan Furda et al. · Journal of AOAC INTERNATIONAL · 1985 · 696 citations

Agriculture, Food Science, Nutritional Sciences +14

Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract

Erland Austreng · Aquaculture · 1978 · 597 citations

Agriculture, Food Science, Nutritional Sciences +13

Growth rate estimates for cultured Atlantic salmon and rainbow trout

Erland Austreng, Trond Storebakken, Torbjørn Åsgård · Aquaculture · 1987 · 448 citations

Natural Resources, Fisheries, Aquaculture +14

Response of rainbow trout (<i>Salmo gairdneri</i>) to increased levels of available carbohydrate in practical trout diets

J. W. Hilton, Joanne Atkinson · British Journal Of Nutrition · 1982 · 246 citations · Full text

Life Sciences, Animal Sciences, Nutritional Sciences +17

A method for the extraction of glycogen and metabolites from a single muscle sample

R. H. Dalrymple, Reiner Hamm · International Journal of Food Science & Technology · 1973 · 223 citations

Life Sciences, Biochemistry, Carbohydrate Biochemistry +10