Concepedia

Effect of enzymatic interesterification on physicochemical properties of mahua oil and kokum fat blend

T. Jeyarani, S. Yella Reddy

Food Chemistry · 2010 · 41 citations · 17 references

DOI

Concepts

References

17

Preparation of fatty acid methyl esters and dimethylacetals from lipids with boron fluoride–methanol

William R. Morrison, Lloyd M. Smith · Journal of Lipid Research · 1964 · 6K citations · Full text

, , +14

Enzymatic interesterification of tallow‐sunflower oil mixtures

Thomas A. Foglia, Kimberly Petruso, Stephen H. Feairheller · Journal of the American Oil Chemists Society · 1993 · 110 citations

, , +17

Enzymatic transesterification of palm olein with nonspecific and 1,3‐specific lipases

Hasanah Mohd Ghazali, Siti Hamidah, Y. B. Che Man · Journal of the American Oil Chemists Society · 1995 · 104 citations

, , +17

Lipase‐catalyzed acidolysis of perilla oil with caprylic acid to produce structured lipids

In‐Hwan Kim, Hak‐Ryul Kim, Ki‐Teak Lee et al. · Journal of the American Oil Chemists Society · 2002 · 77 citations

, , +14

Effect of enzymatic interesterification on the melting point of tallow‐rapeseed oil (LEAR) mixture

Pirkko Forssell, Riitta Kervinen, Maija Lappi et al. · Journal of the American Oil Chemists Society · 1992 · 70 citations

, , +13