Adaptation of the Carrez procedure for the purification of ferulic and p-coumaric acids released from lignocellulosic biomass prior to LC/MS analysis

Free, esterified, and insoluble-bound phenolic acids. 1. Extraction and purification procedure

K. Krygier, F. Sosulski, Lawrence Hogge · Journal of Agricultural and Food Chemistry · 1982 · 442 citations

Engineering, Food Analysis, Altmetric Attention Score +18

Identification of phenolic compounds in strawberries by liquid chromatography electrospray ionization mass spectroscopy

Navindra P. Seeram, Ru‐Po Lee, H. Samuel Scheuller et al. · Food Chemistry · 2005 · 345 citations

Food Chemistry, Phenolic Compounds, Polyphenolics +8

Isolation and identification of O-(5-O-feruloyl-α-l-arabinofuranosyl)-1(→3)-O-β-d-xylopyranosyl-(1→4)-d-xylopyranose as a component of Zea shoot cell-walls

Yoji Kato, Donald J. Nevins · Carbohydrate Research · 1985 · 190 citations

Biology, Biosynthesis, Bioorganic Chemistry +8

Determination of cell wall ferulic and p-coumaric acids in sugarcane bagasse

Feng Xu, Run‐Cang Sun, Jin‐Xia Sun et al. · Analytica Chimica Acta · 2005 · 174 citations

Food Chemistry, Agricultural Chemistry, Engineering +11

Cell‐Wall Composition of Maize Internodes of Varying Maturity

T. A. Morrison, H. G. Jung, D. R. Buxton et al. · Crop Science · 1998 · 157 citations