Concepedia

Publication | Closed Access

Technological and quality characteristics of cooked ham-type pâté elaborated with sheep meat

DOI

24

Citations

12

References

2013

Year

Monalisa Pereira Dutra, Priscila Cotta Palhares, Jacyara R.O. Silva, Isabella P. Ezequiel, Alcinéia de Lemos Souza Ramos, Juan Ramon Olalgaquiaga PÉREZ, Eduardo Mendes Ramos
Small Ruminant Research

References

YearCitations

Page 1